Taco Filling
Our BBQ Mushroom and Lentil Taco Filling is savoury, sweet and smokey. Made with pulled enoki mushrooms, red lentils and carrots in a tangy housemade BBQ sauce, this versatile filling makes a great taco stuffer, sandwich filler, nacho topper and more. Perfect for an easy and wholesome plant-based meal. Add it to your vegan dinner plan today!
Gluten-free | Soy-free
454g | Serve 3-4
Frozen for freshness | Thaw, heat and serve
Vegan, Kitchen Crafted, Real Wholesome Ingredients, No Preservative
Ingredients: Water, enoki mushrooms, tomato paste, tomatoes, carrot, red lentils, pea protein (textured), red onion, extra virgin olive oil, brown sugar, apple cider vinegar, tapioca flour, garlic, chili powder, cumin, molasses, sea salt, coriander, smoked paprika, chipotle chili pepper, oregano, yeast extract, liquid smoke
Looking for another easy plant-based meal idea? Try our Bolognese Sauce!
Try our Taco Filling with our Bolognese in our Meal Helpers Duo!
- Oh-So-Easy Cooking Instructions
- All About Delivery
- Pickup Information
- Nutritional Facts
Heat filling and serve - it's that easy! If your sauce is frozen, thaw it in the fridge overnight, or in a warm water bath for 5-10 minutes. You’ll want to thaw it until the sauce comes out of the package nice and easily.
Here’s a couple of pro tips for you…
Pro-tip #1: For a sweeter sauce add maple syrup, agave or brown sugar. For a spicier taste, add hot sauce.
Pro-tip #2: Try over nachos! Yum
Serves 3-4
We recommend you store your Bolognese in the freezer. If thawed, cook it up within five days. Cook thoroughly to an internal temperature of 75C (165F).
(Each stovetop has its own personality - no two are the same. Your appliances might be more or less sensitive than ours, so these are just guidelines! The bottom line is to ensure the product is heated through before digging in.)
We deliver on Thursdays between 10-5pm in Vancouver and the Lower Mainland. You'll be able to choose which day you prefer at checkout. The day before expected delivery, we will give you a text/call reminder your Komo vegan classics will be arriving the following day. We’ll text/call you again on the day of delivery, before arriving. We recommend keeping your meal frozen until you’re ready to cook.
We believe in creating the change we want to see in the world. That’s why we’re committed to low waste deliveries. To reduce the amount of packaging waste with our local deliveries, we’re using fewer styrofoam boxes, single-use ice packs and thermal bags. Orders will be delivered in a kraft paper bag and we’ll make sure you know we’re coming, so you never miss a Komo vegan meals delivery.
In the area? We’d love to see you. Pick-up is now available on Tuesdays and Thursdays between 10-4pm. Come visit us at 1605 W 5th Ave, Vancouver, BC V6J 1N5 (The Lazy Gourmet Building). You'll be able to choose the time you plan to pick-up at checkout. On the day of pick-up, please text or call 778-241-2210 when you arrive and we’ll meet you with the goods.
Oh-So-Easy Cooking Instructions
Heat filling and serve - it's that easy! If your sauce is frozen, thaw it in the fridge overnight, or in a warm water bath for 5-10 minutes. You’ll want to thaw it until the sauce comes out of the package nice and easily.
Here’s a couple of pro tips for you…
Pro-tip #1: For a sweeter sauce add maple syrup, agave or brown sugar. For a spicier taste, add hot sauce.
Pro-tip #2: Try over nachos! Yum
Serves 3-4
We recommend you store your Bolognese in the freezer. If thawed, cook it up within five days. Cook thoroughly to an internal temperature of 75C (165F).
(Each stovetop has its own personality - no two are the same. Your appliances might be more or less sensitive than ours, so these are just guidelines! The bottom line is to ensure the product is heated through before digging in.)
All About Delivery
We deliver on Thursdays between 10-5pm in Vancouver and the Lower Mainland. You'll be able to choose which day you prefer at checkout. The day before expected delivery, we will give you a text/call reminder your Komo vegan classics will be arriving the following day. We’ll text/call you again on the day of delivery, before arriving. We recommend keeping your meal frozen until you’re ready to cook.
We believe in creating the change we want to see in the world. That’s why we’re committed to low waste deliveries. To reduce the amount of packaging waste with our local deliveries, we’re using fewer styrofoam boxes, single-use ice packs and thermal bags. Orders will be delivered in a kraft paper bag and we’ll make sure you know we’re coming, so you never miss a Komo vegan meals delivery.
Pickup Information
In the area? We’d love to see you. Pick-up is now available on Tuesdays and Thursdays between 10-4pm. Come visit us at 1605 W 5th Ave, Vancouver, BC V6J 1N5 (The Lazy Gourmet Building). You'll be able to choose the time you plan to pick-up at checkout. On the day of pick-up, please text or call 778-241-2210 when you arrive and we’ll meet you with the goods.
Nutritional Facts
